Artisan Bread & Butter: Hands-On Baking Experience

$98.00

Tuesday, May 12, 11:00 am Brunch Experience

Wednesday, May 13, 6:00 pm Evening Experience

With Tina Rojahn Elsafy

Step into the warmth of the kitchen and the timeless ritual of breadmaking—reimagined as an elevated, hands-on experience.

In this intimate workshop at Grow Studio & Gardens, you’ll learn the art of creating beautiful, rustic artisan bread from scratch. Together, we’ll explore the essentials of mixing, shaping, and baking, giving you the confidence to recreate the process at home with ease.

Each guest will:

  • Mix their own dough to take home

  • Shape and bake a handcrafted artisan loaf and butters to enjoy at home

  • Learn foundational techniques for consistent, bakery-quality results

While our bread rises and bakes, we’ll gather to create both a sweet and a savory compound butter—perfectly paired with warm, freshly baked bread.

Your experience also includes a light, seasonal grazing table with a selection of cheeses, charcuterie, fruit, and sweets, along with a selection of sparkling, wine and non-alcoholic beverages.

To continue the ritual at home, you’ll leave with:

  • A 6-quart Cambro dough container

  • A professional Dutch dough whisk

  • Your freshly baked loaf, compound butters and prepared dough

This is more than a class—it’s a moment to slow down, create with your hands, and savor something simple, beautiful, and delicious.

$98 per guest
Limited seating to ensure a personalized experience.

Interested in a Private Experience? If you have 6 – 8 guests, Grow Studio would love to host your group! Please reach out to Tina at 414-732-6304 directly to coordinate.

All reservations are final sale and non-refundable. If you are unable to attend after purchase, tickets are not transferable to another date. You may gift your ticket to a friend or family member.

Session:

Tuesday, May 12, 11:00 am Brunch Experience

Wednesday, May 13, 6:00 pm Evening Experience

With Tina Rojahn Elsafy

Step into the warmth of the kitchen and the timeless ritual of breadmaking—reimagined as an elevated, hands-on experience.

In this intimate workshop at Grow Studio & Gardens, you’ll learn the art of creating beautiful, rustic artisan bread from scratch. Together, we’ll explore the essentials of mixing, shaping, and baking, giving you the confidence to recreate the process at home with ease.

Each guest will:

  • Mix their own dough to take home

  • Shape and bake a handcrafted artisan loaf and butters to enjoy at home

  • Learn foundational techniques for consistent, bakery-quality results

While our bread rises and bakes, we’ll gather to create both a sweet and a savory compound butter—perfectly paired with warm, freshly baked bread.

Your experience also includes a light, seasonal grazing table with a selection of cheeses, charcuterie, fruit, and sweets, along with a selection of sparkling, wine and non-alcoholic beverages.

To continue the ritual at home, you’ll leave with:

  • A 6-quart Cambro dough container

  • A professional Dutch dough whisk

  • Your freshly baked loaf, compound butters and prepared dough

This is more than a class—it’s a moment to slow down, create with your hands, and savor something simple, beautiful, and delicious.

$98 per guest
Limited seating to ensure a personalized experience.

Interested in a Private Experience? If you have 6 – 8 guests, Grow Studio would love to host your group! Please reach out to Tina at 414-732-6304 directly to coordinate.

All reservations are final sale and non-refundable. If you are unable to attend after purchase, tickets are not transferable to another date. You may gift your ticket to a friend or family member.